Flomarine

The majority of our provisions are ordered on the mainland of Saint Vincent although there is an on island grocery store and fish market. Food and beverages can be pre-ordered prior to your arrival and menus, special dietary requirements and requests can be discussed before your vacation with the Villa rentals office. Order lists for food and beverages can be sent with your booking confirmation or alternatively you can wait until your arrival and discuss your preferences with the chef or the butler once on island. All shopping and food and beverage orders will be collected by your villa staff on your behalf and every effort will be made to meet your requests.

Sample Menus


Breakfast Suggestions
Tea or Coffee; Fresh Fruits; Fresh Juices;
Cereal/ Plain or Flavoured Oats;
Muffins; Pancakes; Toast; French Toast;
Bacon, Sausage, Ham, Eggs (prepared to guest’s preference)

Lunch Suggestions
Cheese Soufflé; Barbequed Wings; Warm Bean & Carrot Salad; Lettuce & Tomato Salad followed by Fruit Sorbet
Or
Sautéed Shrimp in Tomato Sauce; Herbed Penne Pasta; Caesar Salad followed by Homemade Banana bread with Vanilla Ice Cream

Dinner Suggestions
Christophene Soup; Grilled Fish with Herb Lemon Butter sauce; Raisin Couscous; Steamed Broccoli and Carrots; Tomato & Feta Cheese followed by Key Lime Pie
Or
Spinach & Potato Soup; Stuffed Chicken Breast with Creamy Onion Sauce; Polenta Cakes; Steamed Red & White Cabbage and Tossed green Salad followed by Strawberry Cheese Cake

4 Bedroom Villa

Max Number of Guests: 8

Household Staff: 4


Weekly Tariff
15th Dec '13 - 30th Apr '14 $20,000
1st May '13 - 14th Dec '13 $13,000

All rates subject to 18% tax
Certain holiday dates may be subject to rate supplements


Enquiries

On island
enquiries@mustique.vc
Tel +1 784 488 8000

UK Office
pippa@mustique.vc
Tel +44 207 201 6831

US Office
victoria@mustique.vc
US Toll Free 855 261 1316